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Home » Our Products » Soups and Starters » Soups and Starters Table Gourmet » Assorted Salted Tartlets
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Assorted Salted Tartlets

Assorted tartlets using light and crispy puff pastry as the case, with a tasty variety of fillings of ham, cheese and bacon, of spinach, cheese and mushrooms, of tuna and Mediterranean.


Weight: 600gr
20 Portions

Ingredients Ham, cheese and bacon tartlet (25%) - [puff pastry*, filling (50%): reconstituted powdered milk, cream [cream (22% fat) and stabiliser (carrageenan)], cheese (10%) [milk, cream, concentrated whey proteins from cow, goat and sheep’s milk, salt, stabilisers (carob gum, carrageenan and guar gum), acidifier (citric acid), preservative (sorbic acid) and coagulating enzymes], bacon (10%) [streaky bacon, salt, sugars, stabiliser (sodium triphosphate), antioxidants (sodium erythorbate and sodium citrate), flavouring, preservative (sodium nitrite), flavour enhancer (monosodium glutamate) and haemoglobin], ham (10%) [pork, water, starch, salt, sugars, soy protein, gelling agents (carrageenan, carob and xanthan gum), stabilisers (sodium diphosphate and triphosphate), antioxidant (sodium erythorbate), haemoglobin and preservative (sodium nitrite)], wheat, pasteurised egg, modified cornstarch, olive oil and salt]; Spinach, cheese and mushroom tartlet (25%) - [puff pastry*, filling (50%): reconstituted powdered milk, spinach (20%), mushrooms (13%), wheat, cream [cream (22% fat) and stabiliser (carrageenan)], cheese (3%) [pasteurised goat’s milk, salt, yeasts and microbial enzymes], pasteurised egg, modified cornstarch, olive oil, salt and spices]; Tuna tartlet (25%) - [puff pastry*, filling (50%): water, tuna (20%) [tuna, oil and salt], green pepper, wheat flour, chopped tomatoes [tomato, salt, acidity regulator (citric acid)], onion, white wine, garlic, fish stock, modified cornstarch, salt, parsley and spices]; Mediterranean tartlet (25%)  - [puff pastry*, filling (50%): cream [cream (22% fat) and stabiliser (carrageenan)], pasteurised egg, reconstituted powdered milk, bacon [streaky bacon, salt, sugars, stabiliser (sodium triphosphate)), antioxidants (sodium erythorbate and sodium citrate), flavourings, preservative (sodium nitrite), flavour enhancer (monosodium glutamate) and haemoglobin], wheat, olive oil, chopped tomatoes, [tomato, salt, acidity regulator (citric acid)], green pepper, mushrooms, modified cornstarch, courgette, garlic, salt, oregano and spices.  

Puff pastry: Wheat flour, margarine (plain oils and fats of vegetable origin, water, salt, emulsifiers (soy lecithin and mono and diglycerides of fatty acids), artificial flavouring, preservative (potassium sorbate), acidity regulator (citric acid), water and salt.

Contains milk and milk derivatives, gluten, soy, egg, fish and sulphites.


Preparation  In the Oven

1•  Heat the oven to 220ºC. 
2•  Remove the product from packaging and place on oven tray in their foil tins. 
3•  Bake for around 15 minutes or until golden brown. 
4•  Remove from oven, remove foil tins and place the tartlets on paper towel.


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