louis vuitton outlet louis vuitton outlet tory burch outlet cheap oakley sunglasses louis vuitton louis vuitton outlet gucci shoes cheap louis vuitton prada shoes tory burch outlet cheap nike shoes louis vuitton shoes loewe sunglasses wholesale sunglasses louis vuitton oakley mulberry mulberry outlet mulberry handbags louis vuitton louis vuitton handbags tory burch outlet tory burch shoes

Home » Our Products » Fish Meals » Table Gourmet Fish Meals » Sole with scallops and vegetables
Send to a friend
Name * Email * Your friend's name * Your friend's email *
Os seus dados foram enviados com sucesso!

Brevemente o seu amigo receber� um e-mail na conta mail@mailt.pt

Sole with scallops and vegetables

A tasty fish dish with fillets of sole, scallops and mixed vegetables, garnished with rice.

Weight: 350gr
1 Portion

Ingredients  Boiled rice, sole fillets (20%), scallops (9%), cream [cream (30% fat) and coagulating enzymes], water, butter (pasteurised cream, milk ferments and salt), mushrooms, onion, leeks, carrots, courgettes, lemon juice, modified cornstarch, brandy, salt, parsley and spices Contains fish, molluscs, milk or milk derivatives and sulphites.

Preparation  Stovetop

1•  Place the ingredients in non-stick frying pans.
2•  Add 1 tablespoon of water to the sole with scallops and vegetables.
3•  Heat through for about 7 minutes, stirring occasionally.


1•  Remove the packaging film.
2•  Add 1 tablespoon of water to the sole with scallops and vegetables.
3•  Cover with microwaveable film or lid.
4•  Heat for 6 minutes on medium heat. Stir half way through.


backlinks generator

check competitors backlinks free

find backlinks of competitors

subscribers for youtube free orbs in photos evidencewe are celebrating our anniversary with las vegas escorts agencies and while we are at it we are going to meet up with the las vegas backpage escortsto entertain us till the sun comes up las vegas backpage escort